Habash oregano is always dried, as it is more flavourful when dried than fresh. It has an aromatic, warm, and slightly bitter taste, which can vary in intensity. It is most frequently used with roasted, fried, or grilled vegetables, meat, and fish. Oregano combines well with spicy foods and is commonly known as the pizza spice.
Osfer has an aroma reminiscent of metallic honey with hay-like notes, while its taste is on the sweeter side. Osfer comes from the safflower plant and serves as a common alternative to saffron. It does not have the same flavor as saffron, but it will color foods in a similar way.
A red powder made from grinding dried sweet red peppers; used as a garnish and seasoning. We use only the finest Hungarian paprika. Paprika releases its color and flavor when heated, so it is best suited in cooked dishes
One of the world's most popular spices, black pepper can be added to almost any type of recipe imaginable. Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates. Our black pepper is ground fresh daily
One of the world's most popular spices, black pepper can be added to almost any type of recipe imaginable. Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 33 feet in hot and humid tropical climates.
Crushed red pepper is used by food manufacturers in pickling blends, chowders, spaghetti sauce, pizza sauce, soups and sausage.
Ginger is a hot, fragrant kitchen spice. Fresh ginger is one of the main spices used for making lentil curries and other vegetable preparations. Ginger can be used to spice tea and coffee and has a plethora of uses such as it's many health benefits, to which ginger is often praised.
Red pepper comes from the cayenne pepper and adds heat an flavor to any dish
Ginger is a hot, fragrant kitchen spice. Fresh ginger is one of the main spices used for making lentil curries and other vegetable preparations. Ginger can be used to spice tea and coffee and has a plethora of uses such as it's many health benefits, to which ginger is often praised.- The main spice used in seasoning a famous Arabian dish of meat with rice. Kebseh is excellent in stir-fries, marinades and as a meat rub.
Kedreh is the main spice used in a classic Arabian dish. This unique spice blend creates a classic taste combined with the fact that the water used to cook the chickpeas is also used for the meat; which is then again used to cook the rice giving the final dish layers of flavor.
This is the national dish of Lebanon and can take on many forms and shapes. Kubbeh is composed primarily of cracked wheat, minced onions, and finely ground lean beef, lamb, or goat. Our exclusive spice blend is sure to help make your kubbeh dish a classic.
